Anyway, back to the Fruit Leather at hand....
Have you ever tasted this flavor applesauce? My two year-old LOVES it! And that makes me happy, because it's so dang healthy! So I thought with my new handy-dandy dehydrator (that came with a fruit roll tray!), I'd make a fruit leather using said applesauce!
Here's the recipe:
Pomegranate-Berry Fruit Leather
Ingredients:
3 cups applesauce (I actually used 2 Pomegranate cups, and 1 1/2pint homemade no-sugar applesauce)
2 cups berries (I used 1 berry pack from Schwans- strawberry/blueberry, and 1 C frozen strawberries)
about 1 C coconut water
1 packet Truvia
Instructions:
1. Lightly oil fruit roll tray.
2. Combine berries and applesauce into blender and puree, adding coconut water as needed. Add truvia, especially if berries are a little tart. Puree until smooth.
3. Carefully pour onto tray and spread out with spatula. Set dehydrator according to it's instructions (mine was 130-140 degrees for 4-10hrs).
4. Once completely dried (no bubbles or "wet" spots, easily removable), carefully cut into strips/triangles/whatever and wrap in plastic wrap.
Let me know of any of your favorite combinations! I'd love to try them!
3 cups applesauce (I actually used 2 Pomegranate cups, and 1 1/2pint homemade no-sugar applesauce)
2 cups berries (I used 1 berry pack from Schwans- strawberry/blueberry, and 1 C frozen strawberries)
about 1 C coconut water
1 packet Truvia
Instructions:
1. Lightly oil fruit roll tray.
2. Combine berries and applesauce into blender and puree, adding coconut water as needed. Add truvia, especially if berries are a little tart. Puree until smooth.
3. Carefully pour onto tray and spread out with spatula. Set dehydrator according to it's instructions (mine was 130-140 degrees for 4-10hrs).
4. Once completely dried (no bubbles or "wet" spots, easily removable), carefully cut into strips/triangles/whatever and wrap in plastic wrap.
Let me know of any of your favorite combinations! I'd love to try them!
And the best part? BOTH my boys (picky eaters) loved it!!!
**If you don't have a dehydrator at home, I HIGHLY recommend picking one up. With mine, I can dry soups/sauces, herbs, any veggies and fruit and especially jerky! One of my favorite items in the kitchen!
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